About the Event

India continued to be one of the top producers in number of food grains, fruits, dairy products and poultry & meat products. At the same time, we lag behind the most of the developed countries and also some of the developing Southeast Asian countries in terms of processing and value addition. This is resulting in lower returns on investments, very high wastage (up to 28% in some cases) and lower shelf life.

Understanding the need, CII has launched an exclusive show, Foodpro, in 1995, to bring the focus on all the above factors and over the years, Foodpro has grown in to a technology exhibition for food processing industry.

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Foodpro 2019 is the platform to interface between the food technology sector and the food industry. To add value to show and focus...

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In last few years, looking at the wastage of food and with the support of government,there has been considerable increase in Cold Chain activity.

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India is home to diverse food products due to varied climatic and soil conditions. Each region had its own traditional foods which were healthy,...

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